Production of Enzymes: General Considerations Amylase, Catalase, Peroxidase, Lipase, Protease, and Penicillinase
Introduction to Enzymes Enzymes are biological catalysts that accelerate biochemical reactions. They are primarily proteins and are specific in their action. Industrial enzymes are used in various sectors such as food, pharmaceuticals, textiles, detergents, and biotechnology. General Considerations for Enzyme Production Enzyme production is a multifaceted biotechnological process that involves the careful selection and manipulation … Read more