Introduction to Chemical Classification in Pharmacognosy: Chemical classification in pharmacognosy categorizes drugs based on their chemical composition, particularly focusing on compounds derived from natural sources such as plants, animals, and minerals. This classification system is crucial for understanding the bioactive constituents of medicinal substances and their pharmacological effects. Key Criteria …
DeepakRajput 
Nutmeg: Biological Source, Chemical Constituents, Uses
Biological Source Nutmeg, scientifically known as Myristica fragrans, is an evergreen tree native to the Moluccas, or Spice Islands, of Indonesia. The tree produces both nutmeg and mace. Nutmeg is the seed found within the fruit, while mace is the aril or the red, lace-like covering around the seed. Today, …
Black Pepper: Biological Source, Chemical Constituents, Uses
Biological Source Black Pepper, scientifically known as Piper nigrum, is a flowering vine belonging to the Piperaceae family. Native to the Malabar Coast of India, black pepper is now cultivated in various tropical regions globally. The fruit of the black pepper plant is a small drupe, commonly known as a …
