Lipids- Definition, Classification, Nature, Role

Lipids constitute diverse organic molecules essential to living cells’ structure and function. They play critical roles in energy storage, insulation, protection, and signaling within biological systems. Lipids are hydrophobic, meaning they are not soluble in water. Classification of LIpids Lipids are broadly classified into several categories: Lipids are a diverse group of organic compounds characterized … Read more

Castor Oil-Biological source, Chemical constituents, Uses

Biological Source of Castor Oil Derived from the seeds of the castor bean plant (Ricinus communis), castor oil comes from a tropical perennial shrub belonging to the Euphorbiaceae family. Although native to East Africa, the castor bean plant is now cultivated in various tropical and subtropical regions worldwide for the extraction of castor oil. Chemical … Read more

Ispaghula-Biological source, Chemical constituents, UsesIspaghula

Biological Source of Ispaghula Derived from the seeds of the Plantago ovata plant, Ispaghula, also known as psyllium, comes from an annual herb belonging to the Plantaginaceae family called Plantago ovata. It is native to the Mediterranean region and is cultivated in various parts of the world, including India, Pakistan, and parts of Europe, for … Read more

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