Clove: Biological Source, Chemical Constituents, Uses

Screenshot 2023 12 29 181207 Clove: Biological Source, Chemical Constituents, Uses

Biological Source Clove, scientifically known as Syzygium aromaticum, is an evergreen tree belonging to the Myrtaceae family. Clove, native to the Maluku Islands in Indonesia, is now cultivated in various tropical regions, including Madagascar, Zanzibar, and Sri Lanka. People derive the spice from the unopened flower buds of the clove tree, harvesting them before the … Read more

Arjuna: Biological source, Chemical constituents, Uses

Screenshot 2023 12 29 124348 Arjuna: Biological source, Chemical constituents, Uses

Biological Source of Arjuna Arjuna, scientifically known as Terminalia arjuna, is a deciduous tree native to the Indian subcontinent.The Arjuna tree belongs to the Combretaceae family and is commonly found in the central and southern parts of India. Various parts of the Arjuna tree, particularly the bark, serve medicinal purposes. Chemical Constituents of Arjuna The … Read more

Astringent- Definition, Characteristics, Types

Screenshot 2023 12 05 185545 Astringent- Definition, Characteristics, Types

compound that tends to shrink or constrict body tissues and precipitate the protein, and astringent forms a protective layer on the surface. – Due to their protein action, astringents can reduce cell permeability. – This reduces local edema, exudation, and inflammation. – The word “astringent” derives from the Latin “adstringere”, meaning “to bind fast”. – … Read more