General Introduction Mentha, commonly known as mint, is a genus of plants belonging to the Lamiaceae family, comprising about 25-30 species. These aromatic perennials are native to Europe, Asia, North America, and Africa. Mint plants are well known for their refreshing aroma, cooling sensation, and diverse applications in food, cosmetics, …
Tea: General Introduction, Composition, Chemistry, Bio-Sources, Therapeutic Uses, and Commercial Applications
General Introduction Tea is one of the most widely consumed beverages in the world, second only to water. It is derived from the leaves of the plant Camellia sinensis, an evergreen shrub native to East Asia. The history of tea dates back over 5,000 years, with its origins in China, …